
Fresh Fish Report
Daily & Weekly Specials
Appetizers
- Black & White Sesame Tuna 15
yellowfin, pan-seared rare with wasabi, finished with a teriyaki glaze
- Coconut Mahi Fingers 11
lightly fried and served with strawberry chili sauce
- Fried Artichokes 10
fried artichokes in a light cornmeal batter, served with creamy horseradish sauce
- Grouper Bites 15
lightly fried and served with housemade remoulade sauce
Daily Special
- Black and White Sesame Tuna 28
yellowfin, pan-seared rare with wasabi, finished with a teriyaki glaze
- Boston Baked Haddock 26
with Ritz Cracker crumbs and finished with a lemon beurre blanc
- Grouper 36
Crunchy fried or pan-seared with garlic butter
- Salmon 25
pan roasted and served with housemade dill sauce
- Swordfish 30
Atlantic Gulf Stream, chargrilled with garlic butter
- Blackened Mahi 25
topped with a fresh citrus salsa
Chef's Specials
- Baked Stuffed Grouper 38
5 oz. with crabmeat and seasoned panko crumbs, finished with a lobster newburg sauce
- Coconut Mahi 39
pan-fried and finished with an orange coconut rum sauce
- Chilean Sea Bass in a Parmesan Crust 42
8 oz. sautéed and finished with a lemon caper sauce
- Seafood Bouillabaisse 26
shrimp, scallop, mussels, clams and fresh fish in a saffron broth, with toast points - WHILE IT LASTS
- Grouper Piccata Over Linguine 37
dusted in seasoned flour and lightly pan-seared, finished with a lemon butter caper sauce
- Swordfish Rockefeller 32
grilled, with baby spinach, feta cheese, artichoke hearts, garlic panko crumbs and a lemon butter sauce
- Bourbon Salmon Bowl 26
6oz. pan roasted with Jim Beam, brown sugar and pineapple juice, served over jasmine rice and topped with asparagus
- Shrimp Risotto 26
sautéed with sun-dried tomatoes, parmesan and asparagus
drink specials of the week
- Risata Amare 9/27
White Blend (Pinot Grigio/ Sauvignon Blanc) - Italy- Bright aromas of citrus, white peach, and tropical fruit
- Sangria 7
red or white wine mixed with our finest juices & stuffed with a variety of fruit
- Reyna's Caramel Bread Pudding 9
House made with raisins & topped with a scoop of vanilla ice cream
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
All prices subject to change without notice.
$8 Happy Hour Appetizers